Our R&D department is constantly experimenting in order to understand, anticipate and respond to the evolving tastes of increasingly demanding consumers, reinterpreting many traditional recipes with a Biffi slant.
Our laboratories
Our R&D team consists of 13 researchers, committed to analysing and combining the finest raw materials and the most advanced technologies in order to create high-quality products. Our laboratories boast a state-of-the-art experimental kitchen dedicated to the development of formulas and solutions that can best respond to the stimuli and demands coming from the market.
Our product range today includes more than 100 specialities including ready-made sauces, pesto, mayonnaise, condiments and other dressings. Each recipe is developed by studying tastes and consumption habits and applying the highest standards demanded by the target market.
Quality throughout the supply chain
Quality is the principle that guides every step of our work, from selecting raw materials to the finished product. We carefully select our suppliers, favoring ingredients that meet the highest quality and safety standards. Every raw material undergoes rigorous incoming inspections and is monitored throughout the production process. Our procedures guarantee constant supervision of every stage, ensuring traceability, compliance, and uniformity. Through careful control of processes and processing conditions, we maximize the characteristics of each product, preserving its freshness, quality, and performance. Our goal is to offer our customers reliable solutions and products that always express their full potential, throughout the entire supply chain.